Tunisian FIG

Delicious, sweet fig fruit is one of the popular fruits enjoyed since ancient times.

Fig is rich in natural health benefiting phytonutrients, antioxidants, and vitamins. Entirely developed and ripe fig features bell or pear shape with succulent, juicy flesh inside.

Dried figs, indeed, are a highly concentrated source of minerals and vitamins.

Fresh figs can be available all-around the season; however, they are at their best from May through November. One may find fresh as well as dried figs in the markets. While buying fresh figs, look for uniform, ready ones that are soft, emitting sweet, pleasant aroma.